How To Make Macaroni Pie
Pasta

How To Make Macaroni Pie

Learn how to prepare How To Make Macaroni Pie with this simple recipe. Perfect for Pasta and ideal for International lovers....

⏱️

13 Min Prep

🔥

41 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 250g Macaroni
  • 1 tablespoon Butter
  • 375g Cheddar Cheese
  • 1 Egg
  • 250ml Milk
  • 2 tsp Ground Onion
  • 1 tsp Mustard
  • 1 tsp Pepper
  • 1 tsp Salt
  • 1/2 tsp Cayenne Pepper
  • 2 tablespoons Breadcrumbs
  • 2 tsp Butter
  • 2 tablespoons Cheddar Cheese

Instructions

1
Bring moisture to a bubble and toss in the broken-up macaroni, elbows, and seasoning.
2
make uncovered until soft but not overcooked (about 8 moments).
3
Preheat a moderately fiery oven to 350F, 180C, or Gas Mark 4.
4
sieve the macaroni thoroughly, put it back into the same fiery saucepan cooked in, and agitate in the margarine.
5
shred the cheddar and agitate it with the macaroni while it is still mildly hot.
6
beat the egg until fluffy, and toss in the whole milk, bulb veggie dusting scented element, white pepper, seasoning, pepper gravy, and mustard.
7
transfer in with the macaroni and agitate.
8
Place in a greased ovenproof casserole dish.
9
Top with margarine, some grated cheddar, and fine breadcrumbs.
10
cook thoroughly in the center of the oven for about 30-45 moments, depending on the dish’s depth.

Recipe Information

Cuisine
International
Course
Pasta
Diet
Vegetarian
Total Time
54 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

41 mins

Total Time

54 mins
#international #pasta #vegetarian
Author

Master Chef

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