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How To Make Mutabbaq
Miscellaneous

How To Make Mutabbaq

This version of How To Make Mutabbaq is flavorful, easy to prepare and suitable for traditional Miscellaneous configurations....

⏱️

7 Min Prep

🔥

40 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 500g Mincemeat
  • 1.5 tbs minced Garlic
  • 1.5 tbs minced Ginger
  • 1 Egg
  • 1 large Tomato
  • 4 Spring Onions
  • 12 Filo Pastry
  • 1 1/2 cups Melted Butter
  • 1 tsp Salt
  • 1 tsp Paprika
  • 1 tsp Cumin
  • 1 tsp Allspice
  • 1 tsp Turmeric
  • 1 tsp Black Pepper
  • 1 tsp Sugar

Instructions

1
1 bring to temperature the frying pot and toss in in some lubricate.
2
sauté the mashed garlic and ginger first and then toss in in the minced protein and all seasoning.
3
When the protein is cooked, set aside to cool down.
4
2 Get another big mixing bowl.
5
toss in in egg, finely sliced tomato, finely sliced spring shallot and minced protein.
6
3 Get one 2 sheets of filo pastry or 1 sheet spring roll wrap.
7
Brush it with some shortening and then put some filling in the middle.
8
Fold the pastry and brush more shortening on the seal part.
9
4 bring to temperature a frying pot and toss in in some lubricate to bring to temperature the parcel until its both sides and 4 edges all turn into golden brown.
10
(Or brush melted shortening all over the parcel and char it in 180°C oven for 10-15 mins) 5 Enjoy.

Recipe Information

Cuisine
Saudi Arabian
Course
Miscellaneous
Diet
Vegetarian
Total Time
47 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

40 mins

Total Time

47 mins
#saudiarabian #miscellaneous #vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.

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