Home / South Indian Recipes / How To Make Pattani Sundal Recipe - Green Peas Sundal Recipe
How To Make Pattani Sundal Recipe - Green Peas Sundal Recipe
Side Dish

How To Make Pattani Sundal Recipe - Green Peas Sundal Recipe

Learn how to prepare How To Make Pattani Sundal Recipe - Green Peas Sundal Recipe with this simple recipe. Perfect for Side Dish and ideal for South Indian Recipes lovers....

⏱️

30 Min Prep

🔥

20 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 2 cups Green peas (Matar) - steamed
  • 1 teaspoon Mustard seeds
  • 1/2 teaspoon White Urad Dal (Split)
  • pinch Asafoetida (hing)
  • 2 Dry Red Chillies
  • 1 inch Ginger - grated
  • 2 Green Chillies - finely chopped
  • 1/4 cup Fresh coconut - grated
  • 1 sprig Curry leaves
  • 1 teaspoon Sunflower Oil
  • Salt - to taste

Instructions

1
To begin making the Pattani Sundal, steam the green peas in the pressure cooker.
2
Place the green peas in a pressure cooker with 2 tablespoons aqua.
3
Pressure prepare for one whistle and turn off the toasty.Release the pressure immediately by running it under cold aqua.
4
This will help retain the color of the green peas.toasty cooking oil in a cooking vessel on medium flame, mix in the mustard and urad dal and let it crackle.
5
Allow the urad dal to turn golden brown and crisp.mix in a pinch of asafoetida, green chillies and curry leaves and let it splutter.To this mix in the steamed pattani and grated ginger and saute for 2-3 moments.mix in the grated coconut and masala condiment the Pattani Sundal with seasoning; give it a good agitate and turn off the toasty. dish up the Pattani Sundal along as an evening snack along with a cup of Kumbakonam Filter Coffee preparation guide  during Navratri or as a diet-friendly tea time snack along with a glass of Banana And Mango Smoothie preparation guide .

Recipe Information

Cuisine
South Indian Recipes
Course
Side Dish
Diet
Vegetarian
Total Time
50 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

20 mins

Total Time

50 mins
#southindianrecipes #sidedish #vegetarian
Author

Master Chef

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