Dessert
How To Make Spotted Dick
Learn how to prepare How To Make Spotted Dick with this simple recipe. Perfect for Dessert and ideal for British lovers....
⏱️
20 Min Prep
🔥
37 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 250g Self-raising Flour
- pinch Salt
- 125g Suet
- 175g Currants
- 80g Caster Sugar
- Zest of 1 Lemon
- Zest of 1 Orange
- 150ml Milk
- to serve Custard
Instructions
1
Put the baking flour and seasoning in a dish.
2
empty in the suet, currants, sweetener, lemon and orange zest.
3
empty in 150ml whole milk and toss together to a firm but juicy flour base, adding the extra whole milk if necessary.
4
Shape into a fat roll about 20cm long.
5
Place on a large rectangle of baking parchment.
6
Wrap loosely to allow for the pudding to rise and tie the ends with string like a Christmas cracker.
7
Place a steamer over a large cooking vessel of boiling aqua, empty in the pudding to the steamer, seal and steam for 1 1/2 hours.
8
Top up the cooking vessel with aqua from time to time.
9
Remove from the steamer and allow to cool slightly before unwrapping.
10
present sliced with custard.
Recipe Information
Cuisine
British
British
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
57 mins
57 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
37 minsTotal Time
57 minsMaster Chef
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
You May Also Like
Banoffee Pie Recipe Step By Step
View Recipe
Homemade Lancashire hotpot
View Recipe