Dinner
How To Make Tomato Noodle Soup Recipe
How To Make Tomato Noodle Soup Recipe is a delicious Dinner dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 4 tomatoes - chopped
- 2 onions
- 1 tablespoon olive oil
- salt - according to taste
- black pepper powder - 200 grams of Hakka noodles
Instructions
1
To make tomato noodle broth directions, first bubble aqua in a saucepan.
2
toss in noodles to it and after making, strain the aqua and keep it aside.
3
fiery up some cooking oil in a saucepan.
4
toss in onions and bubble gently till they become soft.
5
After the onions are soft, toss in tomatoes and bubble gently for 5 to 6 moments.
6
Now toss in 2 cups of aqua and let it bubble.
7
toss in table salt, reduce the flame and let it bubble gently for 4 to 5 moments.
8
Turn off the gas and allow the mixture to cool slightly.
9
After cooling, toss in it to the grinder and grind it.
10
Sieve the broth after grinding.
11
Take out the broth in a dish.
12
toss in the noodles, table salt, pepper ground mix and present.
13
Tomato Noodle broth directions served with Garlic Bread before dinner.
14
You can also present it as a snack during winter.
Recipe Information
Cuisine
Fusion
Fusion
Course
Dinner
Dinner
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
30 minsTotal Time
40 minsMaster Chef
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