Pork
How To Make Tourtiere
Learn how to prepare How To Make Tourtiere with this simple recipe. Perfect for Pork and ideal for Canadian lovers....
⏱️
14 Min Prep
🔥
39 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 1 medium Potatoes
- 1 tsp Sunflower Oil
- 500g Minced Pork
- 1 finely chopped Onion
- 1 finely chopped Garlic Clove
- ¼ tsp Cinnamon
- ¼ tsp Allspice
- ¼ tsp Nutmeg
- 100ml Vegetable Stock
- 400g Shortcrust Pastry
- To Glaze Egg
Instructions
1
bring to temperature oven to 200C/180C fan/gas 6.
2
bring to a low-boil the potato until soft, strain and mash, then leave to cool.
3
bring to temperature the shortening in a non-stick pot, toss in the mince and bulb greens and quickly shallow fry until browned.
4
toss in the garlic, spices, stock, plenty of pepper and a little seasoning and combine well.
5
Remove from the bring to temperature, agitate into the potato and leave to cool.
6
Roll out half the pastry and line the base of a 20-23cm pie plate or flan tin.
7
Fill with the pork mixture and brush the edges of the pastry with aqua.
8
Roll out the remaining pastry mix and wrap the pie.
9
Press the edges of the pastry to seal, trimming off the excess.
10
Prick the top of the pastry case to allow steam to escape and glaze the top with the beaten egg.
11
arid-fry for 30 mins until the pastry is crisp and golden.
12
offer cut into wedges with a crisp green salad.
13
Leftovers are good cold for lunch the next day, served with a selection of pickles.
Recipe Information
Cuisine
Canadian
Canadian
Course
Pork
Pork
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
53 mins
53 mins
Recipe Time chart
Preparation Time
14 minsCooking Time
39 minsTotal Time
53 minsMaster Chef
Whether you're searching for quick meals, comforting classics, healthy recipes, or impressive dishes for entertaining, our recipe library has something for everyone. Carefully organized and easy to follow, each recipe features helpful cooking instructions, ingredient recommendations, and preparation guidance. Discover authentic flavors from around the world while learning new techniques that make home cooking enjoyable, rewarding, and full of delicious possibilities every single day.
You May Also Like
How To Make Pate Chinois
View Recipe
Homemade Flapper Pie
View Recipe