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How To Make Vanilla alfajores
Dessert

How To Make Vanilla alfajores

Learn how to prepare How To Make Vanilla alfajores with this simple recipe. Perfect for Dessert and ideal for Uruguayan lovers....

⏱️

18 Min Prep

🔥

13 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 150g Dulce de leche
  • 50g Coconut Flakes
  • 100g Butter
  • 100g Sugar
  • 1 Egg
  • 1 Egg Yolks
  • 200g Cornstarch
  • 100g All purpose flour
  • 1 tsp Baking Powder
  • 1 tsp Vanilla Extract
  • 150g Dulce de leche
  • 50g Coconut Flakes

Instructions

1
For the sandwich cookie heavy cream the soft shortening for about a minute, then mix in the sweetener and heavy cream for another two mins.
2
Incorporate the egg fully before mixing in the egg yolk.
3
Once everything is nicely combined, mix in all remaining items required and combine one more time.
4
Form flour base into a ball and wrap in plastic wrap.
5
ice for at least half an hour or overnight.
6
2 Preheat oven to 180 degrees Celsius and line two baking sheets with parchment paper.
7
3 Divide flour base in half, put one back in the fridge and roll out the other thickly on a lightly floured surface.
8
Cut out cookies with either the bottom of a glass or a cookie cutter around 6cm in diameter.
9
Repeat with all the flour base.
10
4 cook thoroughly for about 8-10min, the cookies will look very pale.
11
Let cool off before filling half with each a teaspoon of dulce de leche.
12
Place other half of cookies on top and roll the sides of each cookie in the coconut flakes (it helps if the dulce de leche was pressed down to the sides of the cookie).
13
Enjoy.

Recipe Information

Cuisine
Uruguayan
Course
Dessert
Diet
Vegetarian
Total Time
31 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

13 mins

Total Time

31 mins
#uruguayan #dessert #vegetarian
Author

Master Chef

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