Snack
Instant Lemon Avalakki Recipe - Instant Poha Snack Made Simple
Learn how to prepare Instant Lemon Avalakki Recipe - Instant Poha Snack Made Simple with this simple recipe. Perfect for Snack and ideal for South Indian Recipes lovers....
⏱️
30 Min Prep
🔥
25 Min Cook
🍽️
1 Servings
🥗
Vegetarian
Ingredients
- 1 kg Poha (Flattened rice) - (thin variety)
- 3 tablespoons Mustard seeds
- 2 teaspoon Cumin seeds (Jeera)
- 1 teaspoon Turmeric powder (Haldi)
- 75 ml Peanut oil
- 4 tablespoons White Urad Dal (Split)
- 4 tablespoons Roasted Gram Dal (Pottukadalai)
- 1 teaspoon Asafoetida (hing)
- 1/2 cup Raw Peanuts (Moongphali)
- Curry leaves - a small bunchful
- 50 Green Chillies - slit (adjust to taste depending on the pungency)
- 2-1/2 teaspoons Citric acid crystals - finely powdered
- Salt - to taste
Instructions
1
To begin making Instant Nimbe Avalakki method - Instant Poha Snack, in a large kadai, scalding up coat, once the coat is scalding, empty in mustards and allow to crackle.Once it starts to crackle, empty in cumin seeds and now empty in the urad dal, chana dal and peanuts together and bake them on low scalding up until the dals become golden brown in colour.Once done empty in hing, turmeric ground mix,curry leaves and green chillies.
2
It's important to pot-fry the curry leaves and green chillies until brittle on low scalding up as we need to completely eliminate any moisture.empty in 1/2 a teaspoon citric table salt and some table salt to the tadka and mix gently well.Tip in the Poha empty in the remaining citric table salt and table salt to palate and combine well and turn off the scalding up.
3
The poha just needs to thoroughly toasty up and needs no preparing. Cool Completely and store in an Airtight container and use as needed.To use as a breakfast or travel food, In a container empty in 100 grams poha and about 200 ml Lukewarm moisture and keep it covered for 6-8 mins and present.present Instant Nimbe Avalakki method - Instant Poha Snack as a snack in the evening with Ginger Cardamom Chai or as a breakfast with pure Fruit container .
Recipe Information
Cuisine
South Indian Recipes
South Indian Recipes
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
55 mins
55 mins
Recipe Time chart
Preparation Time
30 minsCooking Time
25 minsTotal Time
55 minsMaster Chef
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