Home / Indian / Khatte Pudina Aloo Recipe Recipe At Home
Lunch
Khatte Pudina Aloo Recipe Recipe At Home
If you enjoy Khatte Pudina Aloo Recipe Recipe At Home cuisine, this Lunch recipe is worth trying at home....
⏱️
10 Min Prep
🔥
15 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
5 Potatoes - Boil
1/4 cup mint
1/2 cup coriander
2 green chillies
1-1 / 2 tsp Amchur powder
1 tsp red chilli powder
1/3 tsp turmeric powder
salt - 1 tsp cumin seeds
ghee - or oil as per taste
Instructions
1
To make sharp Mint Potato method, first wash the potatoes thoroughly and put them in a cooker with liquid as per the usage.
2
Turn off the cooker and prepare till 2 cities come.
3
Allow the pressure to empty out automatically.
4
Open the cooker and take out the potatoes and keep them aside.
5
After cooling, remove the skin and cut it.
6
Keep it aside.
7
In a blender mix in green coriander, mint, green chilli and grind it.
8
Keep this paste separately.
9
toasty ghee in a wok.
10
mix in cumin seeds and let it splutter.
11
Now mix in mint coriander paste and prepare it for 3 to 4 mins.
12
Now mix in red chili dusting seasoning, turmeric dusting seasoning, mango dusting seasoning, seasoning and prepare it for 1 minute.
13
After 1 minute mix in potatoes and incorporate well.
14
mix in a little liquid and let it prepare for 3 to 4 mins.
15
Turn off the flame and offer.
16
offer the sharp Mint Potato Potato method along with Gujarati Kadhi, Amaras and Phulka for dinner.
Recipe Information
Cuisine Indian
Course Lunch
Diet Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
#indian#lunch#vegetarian
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