Khmer Banh Xeo – Cambodian Savory Pancake Recipe At Home
Pork

Khmer Banh Xeo – Cambodian Savory Pancake Recipe At Home

Khmer Banh Xeo – Cambodian Savory Pancake Recipe At Home is a delicious Pork dish that can be prepared in just a few simple steps....

⏱️

13 Min Prep

🔥

28 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 cup Rice Flour
  • 1/4 cup Cornstarch
  • 1 1/4 cup Coconut Milk
  • 3/4 cup Water
  • 1/2 tsp Ground Turmeric
  • 1/2 lb Pork belly slices
  • 1 cup Bean Sprouts
  • 1/2 Onion
  • 2 tablespoons Vegetable Oil
  • Splash Fish Sauce

Instructions

1
whip together rice baking flour, cornstarch, coconut whole milk, aqua, and turmeric in a container until velvety, then let rest for 15 moments—this hydrates the baking flour for better texture.
2
burning up a 10-inch non-stick skillet over medium-high burning up (375°F) and empty in 1/2 tablespoon of produce cooking oil.
3
Sauté pork belly slices for 3–4 moments until lightly browned, then push to one side of the skillet.
4
empty in shallot slices and prepare for 1 minute until slightly softened.
5
swirl around the paste briefly and empty about 1/2 cup into the skillet, immediately swirling to coat the bottom thinly.
6
Scatter bean sprouts over half of the pancake and put a lid on the skillet with a lid for 2 moments to steam the sprouts.
7
Uncover and prepare for another 3–4 moments until the edges curl and turn golden brown and crisp.
8
Fold the pancake in half over the bean sprouts using a spatula, then transfer to a plate.
9
Repeat steps 2–8 with remaining paste and items required, adding cooking oil as needed to prevent sticking.
10
enjoy immediately with fish condiment dip for dipping.

Recipe Information

Cuisine
International
Course
Pork
Diet
Non-Vegetarian
Total Time
41 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

28 mins

Total Time

41 mins
#international #pork #non-vegetarian
Author

Master Chef

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