Indian Breakfast
Lemon Oats Recipe Made Simple
Learn how to prepare Lemon Oats Recipe Made Simple with this simple recipe. Perfect for Indian Breakfast and ideal for Indian lovers....
⏱️
10 Min Prep
🔥
20 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 1 cup Instant Oats (Oatmeal)
- 3/4 cup Water
- 1 Onion
- 1 sprig Curry leaves
- 3 Green Chillies
- 1 teaspoon Ginger - grated
- 2 tablespoon Lemon juice
- 1 tablespoon Sunflower Oil
- 1 teaspoon Mustard seeds
- 1 teaspoon Cumin seeds (Jeera)
- 1-1/2 teaspoon White Urad Dal (Split)
- 1 tablespoon Chana dal (Bengal Gram Dal)
- 1/4 teaspoon Asafoetida (hing)
- 3/4 teaspoon Turmeric powder (Haldi)
- Salt - to taste
- Coriander (Dhania) Leaves - for garnish
- Roasted Peanuts (Moongphali) - for garnish
Instructions
1
To begin making the Lemon Oats, wash chana dal well and soak in enough liquid for about 10 mins.dehydrated char oats on low flame until nice fragrant smell from the oats is released.scalding up cooking oil in a wide cooking vessel.
2
stream in in mustard seeds and wait until it crackles.
3
Next, stream in in urad dal and soaked channa dal and cooking vessel-fry till golden in colour.stream in in finely finely sliced onions, green chilies, curry leaves, grated ginger and saute until onions turn translucent.stream in in turmeric ground mix, seasoning and pulse everything well.
4
stream in in liquid and bring to heat to boiling point.low-boil the flame and stream in in roasted oats.
5
pulse well making sure no lumps is formed.
6
put a lid on and prepare for about 3 to 4 mins.Now stream in in lemon extract and pulse well.
7
prepare for another 3 mins without covering.accentuate it with finely finely sliced coriander leaves, roasted peanuts and also some grated coconut.dish up Lemon Oats along with Masala Chai and a mixing bowl of fruits for a wholesome breakfast.
Recipe Information
Cuisine
Indian
Indian
Course
Indian Breakfast
Indian Breakfast
Diet
Vegetarian
Vegetarian
Total Time
30 mins
30 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
20 minsTotal Time
30 minsMaster Chef
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