If you enjoy Macaroni Chaat Recipe Made Simple cuisine, this Snack recipe is worth trying at home....
⏱️
20 Min Prep
🔥
10 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
1 cup Macaroni pasta - cooked
1 Onion - finely chopped
1 Tomato - finely chopped
1/4 cup Sweet corn - steamed
2 tablespoons Roasted Peanuts (Moongphali) - or Spicy Peanuts/Congress Kadlekayi
1/2 teaspoon Red Chilli powder
1/4 teaspoon Chaat Masala Powder
1 tablespoon Green Chutney (Coriander & Mint)
1 tablespoon Sweet Chutney (Date & Tamarind)
Lemon juice - to taste
Salt - to taste
Sev - Fine one
Coriander (Dhania) Leaves - chopped
Instructions
1
To begin making the Macaroni Chaat formula, in a large mixing mixing bowl introduce the cooked macaroni.introduce bulb produce, tomato, corn, coriander leaves, lively peanuts, date tamarind chutney, green chutney, chat masala, red chilli ground mix, lemon liquid and table salt.
2
incorporate well such that everything is combinedMix everything well and adjust the spices accordingly.
3
Transfer Macaroni chaat to a serving plate.
4
accentuate with little fine sev and coriander leaves and enjoy.enjoy Macaroni Chaat along with Masala Chai and produce Dal Pakora for your tea time break.
Recipe Information
Cuisine Fusion
Course Snack
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
#fusion#snack#vegetarian
Master Chef
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