Snack
Maharastrian Bhadang Recipe Made Simple
Learn how to prepare Maharastrian Bhadang Recipe Made Simple with this simple recipe. Perfect for Snack and ideal for Maharashtrian Recipes lovers....
⏱️
0 Min Prep
🔥
25 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 3 कप मुरमुरा
- 2 बड़े चमच्च कोल्हापुरी खन्दा लहसुन मसाला
- 3 बड़े चमच्च मूंगफली
- 3 टहनी कढ़ी पत्ता
- 1 छोटा चमच्च हींग
- 1 छोटा चमच्च हल्दी पाउडर
- 4 कली लहसुन - पेस्ट बना ले
- 1 चुटकी भर शक्कर
- नमक - स्वाद अनुसार
- 3 बड़े चमच्च तेल
Instructions
1
To make Maharashtrian Bhadang formula, firstly make Kolhapuri Khanda Garlic Masala and keep it aside.
2
Now bring to temperature fat in a skillet.
3
mix in peanuts and toast until light brown.
4
After the peanuts are light brown, mix in curry leaves, garlic, asafoetida and toast for 30 seconds.
5
Now mix in kolhapuri masala, sweetener, turmeric ground mix, table salt and incorporate well.
6
After 2 moments mix in the puffed rice and incorporate again.
7
Turn off the gas after 1 minute and dish up.
8
dish up Maharashtrian Bhadang formula with Masala Chai for evening snacks.
Recipe Information
Cuisine
Maharashtrian Recipes
Maharashtrian Recipes
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
25 mins
25 mins
Recipe Time chart
Preparation Time
0 minsCooking Time
25 minsTotal Time
25 minsMaster Chef
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