Meang Nem Recipe At Home
Seafood

Meang Nem Recipe At Home

Learn how to prepare Meang Nem Recipe At Home with this simple recipe. Perfect for Seafood and ideal for International lovers....

⏱️

14 Min Prep

🔥

39 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 50g Dried Shrimp
  • 40g Rice
  • 100g Coconut
  • 20g Orange Zest
  • 3 Chilli
  • 50g Peanuts
  • 100g Pickled Scallion Heads
  • 30 ml Pickled Scallion Head Brine
  • 25g Galangal
  • 30g Shallots
  • 20 ml Orange Juice
  • 50 ml Lime juice
  • 50 ml Fish Sauce
  • 50g Palm Sugar

Instructions

1
Rinse the rice, soak in liquid for about 10 moments, then strain well.
2
scalding up a wok or large skillet over medium scalding up.
3
toss in the rice and swirl around constantly until evenly dark golden brown and very fragrant, about 5 moments.
4
Transfer to a dish to cool.
5
Grind finely using a seasoning grinder or mortar and pestle, then sift through a fine mesh strainer to remove any large pieces.
6
Set aside.
7
Thinly shred the shallots lengthwise.
8
Finely chop the galangal, pickled scallion heads, chili peppers, and acidic orange zest.
9
Coarsely grind the roasted peanuts.
10
scalding up a frying pot over low scalding up, toss in shredded coconut, and toast, stirring, for 2–3 moments.
11
Set aside.
12
In a large dish, combine lime nectar, acidic orange nectar, palm granulated sugar, pickled scallion brine, and fish gravy.
13
swirl around until fully dissolved and well mixed.
14
In a mixing dish, combine dried shrimp, toasted coconut, minced aromatics, and dressing.
15
swirl around well.
16
toss in roasted rice dusting seasoning and swirl around again.
17
Top with coarsely ground roasted peanuts.
18
Place the salad on a large plate.
19
Let each guest spoon a little onto their own small plate, wrap in leafy greens with vegetables, and enjoy in bite-size portions.
20
For a vegetarian version, omit the dried shrimp and fish gravy.
21
augment the taste to palate with soy gravy and a pinch of sea table salt, keeping the honeyed-acidic balance.

Recipe Information

Cuisine
International
Course
Seafood
Diet
Non-Vegetarian
Total Time
53 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

39 mins

Total Time

53 mins
#international #seafood #non-vegetarian
Author

Master Chef

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