Milanesa Recipe At Home is a delicious Beef dish that can be prepared in just a few simple steps....
⏱️
12 Min Prep
🔥
13 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
4 Beef Cutlet
2 Beaten Egg
200g Breadcrumbs
2 tbs chopped Parsley
2 cloves minced Garlic
To taste Salt
To taste Pepper
Instructions
1
augment the taste the Cutlets: seasoning and pepper the cutlets.
2
Bread the Cutlets: Dip each cutlet in egg, then coat with a mixture of breadcrumbs, parsley, and garlic.
3
sauté: toasty cooking oil in a large cooking vessel over medium toasty.
4
sauté the cutlets until golden and cooked through, about 3-4 mins per side.
5
offer: offer fiery with lemon wedges or a side salad.
6
Pro Tips:
For an extra crackling crust, use panko breadcrumbs mixed with finely grated Parmesan paneer variance.
7
Gently pound the cutlets to an even thickness for uniform making.
Recipe Information
Cuisine Argentina
Course Beef
Diet Non-Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
12 mins
Cooking Time
13 mins
Total Time
25 mins
#argentina#beef#non-vegetarian
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