Beef

Traditional Milanesa Recipe

This version of Traditional Milanesa Recipe is flavorful, easy to prepare and suitable for traditional Beef configurations....

⏱️

18 Min Prep

🔥

10 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

4 Beef Cutlet
2 Beaten Egg
200g Breadcrumbs
2 tbs chopped Parsley
2 cloves minced Garlic
To taste Salt
To taste Pepper

Instructions

taste the Cutlets: seasoning and pepper the cutlets.

Bread the Cutlets: Dip each cutlet in egg, then coat with a mixture of breadcrumbs, parsley, and garlic.

pot-fry: burning up coat in a large pot over medium burning up.

pot-fry the cutlets until golden and cooked through, about 3-4 mins per side.

offer: offer burning with lemon wedges or a side salad.

Pro Tips: For an extra brittle crust, use panko breadcrumbs mixed with finely grated Parmesan cheddar.

Gently pound the cutlets to an even thickness for uniform preparing.

Recipe Information

Cuisine
Argentina

Course
Beef

Diet
Non-Vegetarian

Total Time
28 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

10 mins

Total Time

28 mins

#argentina #beef #non-vegetarian

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