Home / Japanese-Fusion / Miso-Brown Butter Glazed Crispy Salmon with Furikake Avocado Smash
Miso-Brown Butter Glazed Crispy Salmon with Furikake Avocado Smash
Main Course

Miso-Brown Butter Glazed Crispy Salmon with Furikake Avocado Smash

Elevate your weeknight dinner with this Miso-Brown Butter Glazed Salmon, a dish that perfectly balances deep, umami-rich notes with refreshing, creamy textures. The secret lies in the Maillard reaction of the brown butter combined with the fermented ...

⏱️

11 Min Prep

🔥

25 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 salmon fillets (6oz each)
  • 2 tbsp white miso paste
  • 3 tbsp unsalted butter
  • 1 tbsp mirin
  • 1 tsp maple syrup
  • 2 ripe avocados
  • 1 tbsp lime juice
  • 2 tsp furikake seasoning
  • 1 tsp chili crisp oil
  • microgreens for garnish

Instructions

1
First, pat the salmon fillets completely dry with paper towels to ensure a superior crust.
2
In a small stainless steel pan over medium heat, melt the butter until it turns golden brown and smells nutty.
3
Whisk in the miso paste, mirin, and maple syrup until emulsified into a silky glaze.
4
Sear the salmon, skin-side down, in a non-stick skillet over medium-high heat for 4-5 minutes until the skin is shatteringly crisp.
5
Flip the fish and brush liberally with the miso-brown butter glaze, cooking for another 2 minutes until just opaque.
6
While the fish rests, mash the avocados with lime juice and a heavy sprinkle of furikake.
7
Plate the salmon atop a generous mound of the smashed avocado, drizzling the remaining glaze over the fish and finishing with a vibrant spoonful of chili crisp oil and fresh microgreens.

Recipe Information

Cuisine
Japanese-Fusion
Course
Main Course
Diet
Non-Vegetarian
Total Time
36 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

25 mins

Total Time

36 mins
#japanese-fusion #maincourse #non-vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.

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