Padron peppers Step By Step
Vegan

Padron peppers Step By Step

Learn how to prepare Padron peppers Step By Step with this simple recipe. Perfect for Vegan and ideal for Spanish lovers....

⏱️

11 Min Prep

🔥

31 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 tablespoon Olive Oil
  • 500g Padron peppers

Instructions

1
step 1 bring to temperature the olive fat in a large frying skillet over a high bring to temperature, or if using an air-fryer, bring to temperature to 205C for 3 mins.
2
skillet-fry the peppers, stirring frequently, for 5 mins until blistered and wilted.
3
The peppers should be soft and slightly charred.
4
step 2 Transfer the peppers to a serving plate and essence with some sea table salt.
5
offer with dips or as part of a tapas spread, if you like.

Recipe Information

Cuisine
Spanish
Course
Vegan
Diet
Vegetarian
Total Time
42 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

31 mins

Total Time

42 mins
#spanish #vegan #vegetarian
Author

Master Chef

Discover delicious recipes from around the world, carefully curated for food lovers who enjoy exploring new flavors and culinary traditions. From comforting homemade classics to exciting international dishes, our collection offers something for every taste and occasion. Whether you're looking for quick weekday meals, healthy options, indulgent desserts, or authentic regional specialties, you'll find easy-to-follow recipes designed to inspire confidence in the kitchen. Each recipe includes clear instructions, helpful tips, and flavorful ingredients to help you create memorable meals at home. Start your culinary journey today and experience the joy of cooking and sharing delicious food with family and friends.