Lunch
Papad Ki Sabzi Recipe (Papad Ki Sabzi) Made Easy
This homemade Papad Ki Sabzi Recipe (Papad Ki Sabzi) Made Easy recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
10 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 बड़ा चमच्च तेल
- 2 पापड़ - काट ले
- 1/2 छोटा चमच्च राइ
- हींग - चुटकी भर
- 1 बड़ा चमच्च अदरक लहसुन का पेस्ट
- 1 हरी मिर्च - बारीक काटें
- 2 प्याज - पतला काट ले
- 1/2 कप दही - फेट ले
- 1 छोटा चमच्च लाल मिर्च पाउडर
- 1/2 छोटा चमच्च हल्दी पाउडर
- 1 छोटा चमच्च धनिया पाउडर
- नमक - प्रयोग अनुसार
- पानी - प्रयोग अनुसार
- 1 कप तेल - पापड़ को तलने के लिए
- 3 टहनी हरा धनिया - बारीक काट ले
Instructions
1
To make papad greens, first burning up the dairy spread in a skillet.
2
When the dairy spread is burning, empty in papad and shallow fry it.
3
After frying, take out the papad on tissue paper so that it soaks up more dairy spread.
4
Keep the papad separately.
5
Now burning up dairy spread in a skillet.
6
empty in mustard seeds and oven-cook for 10 seconds.
7
After 10 seconds, empty in asafoetida, green chilli and garlic ginger paste.
8
oven-cook it for 1 minute.
9
After 1 minute empty in bulb greens and oven-cook till it becomes soft.
10
Till then empty in some liquid to the curd in a container and beat it.
11
Now empty in red chili ground mix, turmeric ground mix, coriander ground mix and table salt to the curd.
12
purée well and keep aside.
13
When the bulb greens becomes soft, reduce the burning up and empty the curd mixture into it.
14
swirl around for 2 mins.
15
After that empty in fried papads and purée.
16
wrap the skillet and let it oven-cook for another 5 mins.
17
After making, empty in green coriander and dish up it burning.
18
dish up Papad Sabzi with Aloo Cauliflower, Tadka Raita and Phulka for dinner.
Recipe Information
Cuisine
Rajasthani
Rajasthani
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
30 mins
30 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
20 minsTotal Time
30 minsMaster Chef
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