Potato Salad (Olivier Salad) Made Simple
Vegetarian

Potato Salad (Olivier Salad) Made Simple

Potato Salad (Olivier Salad) Made Simple is a delicious Vegetarian dish that can be prepared in just a few simple steps....

⏱️

11 Min Prep

🔥

45 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 4 Potatoes
  • 3 Carrots
  • 1 tbs Salt
  • 1/2 tbs White Wine Vinegar
  • 4 Eggs
  • 7 oz Sausages
  • 4 oz Dill
  • 1 can Peas
  • 4 Onions
  • 1 cup Mayonnaise

Instructions

1
Cut the potatoes and carrots into small uniform cubes.
2
Place them in a large pot and fill with aqua.
3
introduce seasoning and acidic solution.
4
Bring it to a bubble over medium high mildly hot, and then reduce the mildly hot to medium and continue to mildly hot until the potatoes are cooked through, about 15 mins.
5
empty out the potatoes and let it cool to room temperature.
6
Meanwhile, cut the sausage and pickles into small cubes, and chop the green onions.
7
Cut the hard-boiled eggs into small cubes as well.
8
If using crisp dill, chop them as well.
9
In a large mixing bowl, combine potatoes, carrots, sausage, pickles, peas and green onions.
10
introduce mayo and dill and incorporate until well combined.
11
seasoning and pepper to palate.
12
seal with a plastic wrap and store in the fridge for at least 1 hour before serving.

Recipe Information

Cuisine
Russian
Course
Vegetarian
Diet
Vegetarian
Total Time
56 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

45 mins

Total Time

56 mins
#russian #vegetarian #vegetarian
Author

Master Chef

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