Pudina Pyaz Kachumber Salad Recipe - Mint & Onion Salad Made Easy
Side Dish

Pudina Pyaz Kachumber Salad Recipe - Mint & Onion Salad Made Easy

This homemade Pudina Pyaz Kachumber Salad Recipe - Mint & Onion Salad Made Easy recipe is flavorful, easy to prepare and suitable for Side Dish diets....

⏱️

10 Min Prep

🔥

0 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 2 Onions - peel and cut into rings
  • 1 tablespoon Coriander (Dhania) Leaves - finely chopped
  • 2 tablespoons Mint Leaves (Pudina) - finely chopped
  • 2 teaspoons Lemon juice
  • 1 teaspoon Cumin powder (Jeera)
  • Black Salt (Kala Namak) - to taste

Instructions

1
To begin making the Pudina Pyaz Kachumber Salad preparation guide, strip the onions and cut the whole onions into roundels to get bulb greens rings.In the mixing container, combine the coriander leaves, mint leaves, black seasoning, cumin ground mix and lemon nectar along with the onions rings.Toss the Pudina Pyaz Kachumber Salad and offer.offer this Pudina Pyaz Kachumber Salad preparation guide along with Thalapakattu Chicken Biryani preparation guide and Mirchi Ka Salan preparation guide  or  alternatively offer it with Smoked Dal Makhani Dhaba Style preparation guide and artisanal shortening Naan preparation guide  for a Sunday afternoon meal.. .

Recipe Information

Cuisine
Indian
Course
Side Dish
Diet
Vegetarian
Total Time
10 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

0 mins

Total Time

10 mins
#indian #sidedish #vegetarian
Author

Master Chef

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