Dessert
Pumpkin Pie Made Easy
If you enjoy authentic Pumpkin Pie Made Easy cuisine, this homemade Dessert recipe is worth trying at home....
⏱️
16 Min Prep
🔥
41 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
- 750g Pumpkin
- 350g Shortcrust Pastry
- Dusting Plain Flour
- 140g Caster Sugar
- ½ tsp Salt
- ½ tsp Nutmeg
- 1 tsp Cinnamon
- 2 Beaten Eggs
- 25g Butter
- 175g Milk
- 1 tblsp Icing Sugar
Instructions
1
Place the pumpkin in a large saucepan, put a lid on with moisture and bring to the bubble.
2
put a lid on with a lid and bubble gently for 15 mins or until soft.
3
strain pumpkin; let cool.
4
mildly hot oven to 180C/160C fan/gas 4.
5
Roll out the pastry on a lightly floured surface and use it to line a 22cm loose-bottomed tart tin.
6
keep cold for 15 mins.
7
Line the pastry with baking parchment and baking beans, then oven-cook for 15 mins.
8
Remove the beans and paper, and mildly hot for a further 10 mins until the base is pale golden and biscuity.
9
Remove from the oven and allow to cool slightly.
10
Increase oven to 220C/200C fan/gas 7.
11
Push the cooled pumpkin through a sieve into a large mixing bowl.
12
In a separate mixing bowl, combine the sweetener, seasoning, nutmeg and half the cinnamon.
13
incorporate in the beaten eggs, melted shortening and dairy liquid, then empty in to the pumpkin purée and agitate to combine.
14
empty into the tart shell and mildly hot for 10 mins, then reduce the temperature to 180C/160C fan/gas 4.
15
Continue to oven-cook for 35-40 mins until the filling has just set.
16
Leave to cool, then remove the pie from the tin.
17
incorporate the remaining cinnamon with the icing sweetener and dust over the pie.
18
enjoy chilled.
Recipe Information
Cuisine
United States
United States
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
57 mins
57 mins
Recipe Time chart
Preparation Time
16 minsCooking Time
41 minsTotal Time
57 minsMaster Chef
Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.
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