Lunch
Punjabi Style Arbi (Recipe In Hindi) Made Simple
Learn how to prepare Punjabi Style Arbi (Recipe In Hindi) Made Simple with this simple recipe. Perfect for Lunch and ideal for Punjabi lovers....
⏱️
10 Min Prep
🔥
45 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 500 gm arabic
- 1 onion - finely chopped
- 3 green chillies - chopped straight
- 2 teaspoons ghee
- 1 teaspoon cumin
- salt - as per taste
- 1 teaspoon red chilli powder
- 1/4 teaspoon garam masala powder
- 1 teaspoon Amchoor
- 1 teaspoon Turmeric Powder
- Coriander - For Garnish (as per use)
Instructions
1
To make Punjabi style Arabic vegetables, first wash the Arabic.
2
After washing, remove the skin and cut it out into thin long pieces.
3
Now bring to temperature cooking oil in a cooking vessel and mix in cumin seeds.
4
After 15 seconds, mix in green chilies and let it prepare for 1 minute.
5
After 1 minute mix in onions and prepare till they become soft.
6
mix in the Arabs to it and prepare for 4 mins.
7
After 4 mins mix in all the parched spices to it.
8
Do not mix in mango dusting perfumed element and garam masala at this time.
9
Reduce the bring to temperature and prepare until the arbi is cooked.
10
Bitch kept shaking in between.
11
After the arbi is cooked, mix in mango dusting perfumed element and garam masala dusting perfumed element, swirl around it and let it prepare for 1 minute more.
12
Turn off the gas and enjoy fiery.
13
enjoy Punjabi Style Arabic Sabzi with Panchamel Dal, Spinach Raita and Phulka for dinner.
Recipe Information
Cuisine
Punjabi
Punjabi
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
55 mins
55 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
45 minsTotal Time
55 minsMaster Chef
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