Home / Indian / Senai Pachadi Recipe (Elephant or Raita) Recipe At Home
Senai Pachadi Recipe (Elephant or Raita) Recipe At Home
Side Dish

Senai Pachadi Recipe (Elephant or Raita) Recipe At Home

This homemade Senai Pachadi Recipe (Elephant or Raita) Recipe At Home recipe is flavorful, easy to prepare and suitable for Side Dish diets....

⏱️

15 Min Prep

🔥

25 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 250 grams Elephant yam (Suran/Senai/Ratalu) - (karuani kilangu)
  • 1/2 Green Chilli
  • 1 inch Ginger
  • 3 tablespoons Coriander (Dhania) Leaves - chopped
  • Salt - to taste
  • 1 cup Curd (Dahi / Yogurt)
  • 1 teaspoon Sunflower Oil
  • 1 pinch Asafoetida (hing)
  • 1-1/2 teaspoon Mustard seeds
  • 1-1/2 teaspoon Black Urad Dal (Split)

Instructions

1
To begin making the Senai Pachadi method, pare the skin of yam and chop them into squares.toss in liquid to seal the yam and steam them in pressure cooker till the cooker releases 3 whistles.toss in coriander leaves, chilli, ginger and yam into a mixer.Strain the liquid before adding yam but do not throw the liquid.
2
Grind the toss together.toasty cooking oil in a tadka pot and toss in the items given in ‘For Tempering’ in the order given.toss together the ground mixture, yogurt and remaining liquid and give it a mix gently.Once it is done, toss together everything with the raita, empty the tempering and offer.offer Senai Pachadi along with Mixed veggie Sambar, Cauliflower Thoran and fiery Steamed Rice.

Recipe Information

Cuisine
Indian
Course
Side Dish
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

25 mins

Total Time

40 mins
#indian #sidedish #vegetarian
Author

Master Chef

Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.

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