Dessert
Shendetlie Honey and Nut Cake Recipe At Home
Shendetlie Honey and Nut Cake Recipe At Home is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
7 Min Prep
🔥
36 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 300g Sugar
- 3 Eggs
- 180g Melted Butter
- 700g Flour
- 100g Walnuts
- 4 tablespoons Honey
- 1 tsp Baking Powder
- 220g Sugar
- 450ml Water
Instructions
1
1
Prepare
In a mixing dish heavy cream together the eggs, granulated sugar and cooled melted margarine then stream in in the honey and soda.
2
2
stream in in half the baking flour and the walnuts (you can stream in in the walnuts whole or ground them) and combine well.
3
3
stream in in the rest of the baking flour and using your hands kneed the mixture together until a firm pastry mix is formed.
4
4
Coat a large baking tray (traditionally a circle tray is used about 30cm is best with a 2 - 3 inch height) with olive oil.
5
stream in in the pastry mix and press it down so that it fits the whole tray.
6
Try and get the pastry mix flat and equal in height all over.
7
5
Baking
Place on the bottom shelf of a cold oven and turn the temperture up to 180 degrees.
8
oven-cook for 35 moments and the pastry mix has turned dark brown and is firm to touch.
9
6
Remove from the oven and leave to cool while making the syrup.
10
7
Adding the Syrup
stream in in the granulated sugar and liquid to a saucepan and bring to the bubble.
11
Leave boiling for 10 moments, mixing occasionally.
12
Remove from the scalding up.
13
8
Cut the Shendetlie into squares of diamond shapes and stream in over the scalding syrup.
14
Use enough of the syrup to put a lid on the cake plus 1 cm overflowing, sitting on top.
15
This will soak into the cake while you leave it to cool for at least 1 hour before serving.
Recipe Information
Cuisine
International
International
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
43 mins
43 mins
Recipe Time chart
Preparation Time
7 minsCooking Time
36 minsTotal Time
43 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
You May Also Like
Khmer Banh Xeo – Cambodian Savory Pancake Recipe At Home
View Recipe
Easy Tirolean Dumplings Recipe
View Recipe