Lunch

Shrimp Sambal Recipe Made Easy

Name: Shrimp Sambal Recipe Made Easy
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: Malaysian
Ingredients: 4 Shrimps - large; 1 Onion - chopped; 4 cloves Garlic - chopped; 2 teaspoons Ginger Paste; 1/8 teaspoon Sugar; 2 teaspoons Sambal paste; 2 teaspoon Sesame (Gingelly) Oil; 1 Lemon - sliced; Coriander (Dhania) Leaves - a bunch; 1/4 cup Water

Learn how to prepare Shrimp Sambal Recipe Made Easy with this simple recipe. Perfect for Lunch and ideal for Malaysian lovers....

⏱️

10 Min Prep

🔥

20 Min Cook

🍽️

2 Servings

🥗

High Protein Non Vegetarian

Ingredients

4 Shrimps - large
1 Onion - chopped
4 cloves Garlic - chopped
2 teaspoons Ginger Paste
1/8 teaspoon Sugar
2 teaspoons Sambal paste
2 teaspoon Sesame (Gingelly) Oil
1 Lemon - sliced
Coriander (Dhania) Leaves - a bunch
1/4 cup Water

Instructions

To begin Shrimp Sambal method, firstly wipe down and wash the shrimps and heat to boiling point them for five mins.In a wok, mix in some sesame fat and shallow fry the shrimps with seasoning for 3 mins.Once the shrimps are dried, mix in the ginger paste, cut up garlic and onions and saute until the onions become soft. mix in the sambal paste, and give it a good mix gently.

mix in the lemon extract and the same cut of lemon to the wok.

shower some moisture to prepare for another 5 mins.mix gently continuously, to avoid burning and check for seasoning. dish up Shrimp Sambal with Thai Jasmine Sticky Rice method and greens Clear broth With Lemon Grass method for a complete cooking vessel Asian Meal.

Recipe Information

Cuisine
Malaysian

Course
Lunch

Diet
High Protein Non Vegetarian

Total Time
30 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

20 mins

Total Time

30 mins

#malaysian #lunch #highproteinnonvegetarian

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