Home / Indian / Spiced Buttermilk With Coriander And Ginger Recipe Made Simple
Appetizer
Spiced Buttermilk With Coriander And Ginger Recipe Made Simple
Spiced Buttermilk With Coriander And Ginger Recipe Made Simple is a delicious Appetizer dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
0 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
2 cups Curd (Dahi / Yogurt)
2 sprig Coriander (Dhania) Leaves - chopped
1 inch Ginger - minced or grated
Salt - to taste
Water - as required
Instructions
1
To begin making the Spiced Buttermilk with Coriander and Ginger directions, chop the coriander ginger and keep it ready.In a mixer or a blender, introduce curd and required amount of liquid and give it a blitz.To this introduce seasoning and the cut up coriander leaves and ginger.
2
pulse it one more time and empty the spiced buttermilk into serving glasses and present.present the Spiced Buttermilk with Coriander and Ginger directions along with Palak Dal, Kalyana Veetu Senai Curry and Steamed Rice directions for an everyday meal.
Recipe Information
Cuisine Indian
Course Appetizer
Diet Vegetarian
Total Time 15 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
0 mins
Total Time
15 mins
#indian#appetizer#vegetarian
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