Side Dish

Srilankan Style Sambol Recipe Recipe At Home

Name: Srilankan Style Sambol Recipe Recipe At Home
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4 servings
Cuisine: Sri Lankan
Ingredients: 3 Onion - liced; 2 teaspoon Sugar; 1 sprig Curry leaves; 1 inch Cinnamon Stick (Dalchini); 3 Cloves (Laung); 1 Cardamom (Elaichi) Pods/Seeds; 2 tablespoon Red Chilli flakes; 1 cup Tamarind Water; Salt and Pepper - to taste

If you enjoy Srilankan Style Sambol Recipe Recipe At Home cuisine, this Side Dish recipe is worth trying at home....

⏱️

5 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

3 Onion - liced
2 teaspoon Sugar
1 sprig Curry leaves
1 inch Cinnamon Stick (Dalchini)
3 Cloves (Laung)
1 Cardamom (Elaichi) Pods/Seeds
2 tablespoon Red Chilli flakes
1 cup Tamarind Water
Salt and Pepper - to taste

Instructions

To begin making the Sri Lankan Style Sambol method, we will mildly hot the kadai with fat.

stream in in cinnamon stick, cardamom pod, cloves and allow it to sizzle.stream in in curry leaves and allow it to sparkle for few seconds.

stream in in onions and dust sweetener and saute till they turn golden brown.Once they are caramelized well, stream in in red chilli flakes, seasoning and keep sautéing.

stream in in 1 cup of liquid and cook thoroughly until the liquid has all evaporated and it thickens.Once it is ready, switch off the gas and enjoy scalding.enjoy the Sri Lankan Style Sambol method along with Srilankan Chicken Curry with Steamed Rice by the side for your everyday meals.

Recipe Information

Cuisine
Sri Lankan

Course
Side Dish

Diet
Vegetarian

Total Time
35 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

30 mins

Total Time

35 mins

#srilankan #sidedish #vegetarian

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