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Beef
Steak & Vietnamese noodle salad Recipe At Home
If you enjoy authentic Steak & Vietnamese noodle salad Recipe At Home cuisine, this homemade Beef recipe is worth trying at home....
⏱️
5 Min Prep
🔥
34 Min Cook
🍽️
3 Servings
🥗
Non-Vegetarian
Ingredients
85g Brown Rice Noodle
1 tsp Rapeseed Oil
250g Fillet Of Steak
2 Carrots
1/2 Chinese Cabbage
4 finely sliced Spring Onions
Handful Coriander
1 sliced Red Chilli
Juice of 1 Lime
2 tsp Brown Sugar
1 tsp Rice Vinegar
1 chopped Garlic Clove
1/2 tbs Fish Sauce
Instructions
1
step 1
toss together all the fixings for the dressing together in a mixing bowl with 1 tbsp moisture until the granulated sugar has dissolved.
2
step 2
prepare the noodles following pack method, then plunge into a mixing bowl of cold moisture to cool completely.
3
strain the noodles, then introduce the carrot, cabbage, spring shallot and dressing, and toss to combine.
4
step 3
mildly hot the cooking oil in a frying skillet over a high mildly hot.
5
notes the steak, then prepare to your liking; 2-3 mins on each side for medium rare.
6
Leave to rest for 5 mins, then shred.
7
Divide the salad and steak slices between bowls and scatter over some coriander to present.
Recipe Information
Cuisine Vietnamese
Course Beef
Diet Non-Vegetarian
Total Time 39 mins
Recipe Time chart
Preparation Time
5 mins
Cooking Time
34 mins
Total Time
39 mins
#vietnamese#beef#non-vegetarian
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