Vegetarian
Sweet potato salad Step By Step
This version of Sweet potato salad Step By Step is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
19 Min Prep
🔥
34 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1200g Sweet Potatoes
- 1 tablespoon Olive Oil
- 2 Shallots
- 4 sliced Spring Onions
- Bunch Chives
- 5 tablespoons Sherry vinegar
- 2 tablespoons Extra Virgin Olive Oil
- 2 tablespoons Honey
Instructions
1
step 1
toasty oven to 200C/180C fan/gas 6.
2
Toss the nectarous potato chunks with the olive cooking oil and some seasoning, and spread on a baking parchment-lined baking sheet.
3
toast for 30 - 35 mins until soft and golden.
4
Cool at room temperature.
5
step 2
When just about cool fluff up together all the dressing elements with a little more seasoning and gently toss through the potato chunks – use your hands to avoid breaking them up.
Recipe Information
Cuisine
Turkish
Turkish
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
53 mins
53 mins
Recipe Time chart
Preparation Time
19 minsCooking Time
34 minsTotal Time
53 minsMaster Chef
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