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Tall Skoleboller Step By Step
Dessert

Tall Skoleboller Step By Step

Tall Skoleboller Step By Step is a delicious Dessert dish that can be prepared in just a few simple steps....

⏱️

12 Min Prep

🔥

26 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Milk
  • 3 tsp Instant Yeast
  • 1-⅓ cups Granulated Sugar
  • 1 tsp Cardamom
  • 1 teaspoon Vanilla Extract
  • 2 1/4 cups Flour
  • 5 tblsp Butter
  • 1 1/4 cup Milk
  • 1-⅓ cups Granulated Sugar
  • 3 Egg Yolks
  • 2 tblsp Cornstarch
  • 1 vanilla pod
  • 2 cups Powdered Sugar
  • 3 tablespoons Water
  • 1 cup Shredded Coconut

Instructions

1
▢ bring to temperature the dairy liquid until it's lukewarm.
2
empty in the fermenter and break down.
3
▢ empty in the granulated sugar, cardamom, vanilla, and about 2/3 of the baking flour.
4
▢ toss together the pastry mix together either by hand or in a mixer with a pastry mix hook, gently adding the rest of the baking flour.
5
You might need a bit more or less baking flour to form pastry mix that isn't too sticky to fold.
6
When the pastry mix forms a nice ball, empty in the softened dairy spread and continue to fold the pastry mix for about ten moments.
7
▢ Roll the pastry mix into a cylinder and cut into six equal parts.
8
Roll each piece into a round bun and set them in a greased muffin/cake tin.
9
seal and let rise until doubled in size (about an hour).

Recipe Information

Cuisine
Norway
Course
Dessert
Diet
Vegetarian
Total Time
38 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

26 mins

Total Time

38 mins
#norway #dessert #vegetarian
Author

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.

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