Thai prawn curry Step By Step
Seafood

Thai prawn curry Step By Step

Thai prawn curry Step By Step is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

8 Min Prep

🔥

21 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbls Vegetable Oil
  • 1 chopped Onion
  • 1 tsp Ginger
  • 2 tsp Thai Red Curry Paste
  • 400g Tinned Tomatos
  • 50g Coconut Cream
  • 400g Raw Frozen Prawns
  • Chopped Coriander

Instructions

1
step 1 burning up the fat in a medium saucepan.
2
Tip in the shallot and ginger, then make for a few mins until softened.
3
agitate in the curry paste, then make for 1 min more.
4
empty over the finely sliced tomatoes and coconut froth.
5
Bring to the bring to a stew, then leave to stew for 5 mins, adding a little boiling aqua if the mixture gets too thick.
6
step 2 Tip in the prawns, then make for 5-10 mins more, depending on how large they are.
7
enjoy alongside some plain rice and dust with a little finely sliced coriander, if you like.

Recipe Information

Cuisine
Thai
Course
Seafood
Diet
Non-Vegetarian
Total Time
29 mins

Recipe Time chart

Preparation Time

8 mins

Cooking Time

21 mins

Total Time

29 mins
#thai #seafood #non-vegetarian
Author

Master Chef

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