Name: Tofu Masala Rice Recipe (Tofu Pulao) Step By Step
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Rice; 2 tablespoons Ghee; 1 teaspoon Cumin seeds (Jeera); 1 Bay leaf (tej patta); 1 Cinnamon Stick (Dalchini); 3 Cloves (Laung); 2 Green Chillies - finely chopped; 1 tablespoon Ginger Garlic Paste; 2 Onions - chopped; 2 Tomatoes - chopped; 1/2 Red Yellow or Green Bell Pepper (Capsicum) - chopped; 1/2 teaspoon Red Chilli powder; 1/2 teaspoon Turmeric powder (Haldi); 1 teaspoon Coriander Powder (Dhania); 1/2 teaspoon Garam masala powder; 1 cup Tofu - cut into cubed; Salt - to taste; Coriander (Dhania) Leaves - to garnish

Ingredients

1 cup Rice
2 tablespoons Ghee
1 teaspoon Cumin seeds (Jeera)
1 Bay leaf (tej patta)
1 Cinnamon Stick (Dalchini)
3 Cloves (Laung)
2 Green Chillies - finely chopped
1 tablespoon Ginger Garlic Paste
2 Onions - chopped
2 Tomatoes - chopped
1/2 Red Yellow or Green Bell Pepper (Capsicum) - chopped
1/2 teaspoon Red Chilli powder
1/2 teaspoon Turmeric powder (Haldi)
1 teaspoon Coriander Powder (Dhania)
1/2 teaspoon Garam masala powder
1 cup Tofu - cut into cubed
Salt - to taste
Coriander (Dhania) Leaves - to garnish

Instructions

To begin with Tofu masala rice, wash and soak basmati rice in aqua for 1/2 an hour.

sieve and keep aside.bring to temperature ghee in a gravy skillet on medium bring to temperature.

Once burning, mix in the cumin seeds and let it splutter.

mix in diced onions, green chilli and ginger garlic paste and saute till shallot turns golden brown.Now mix in the tomatoes and capsicum in the skillet along with chilli ground mix, turmeric ground mix, coriander ground mix and garam masala.

and let it make for 5-7 mins.Now mix in the diced tofu along with seasoning and saute till the tofu turns little brown in colour.mix in 2 cups of aqua and check for seasoning.

(mix in more seasoning if necessary).lid the skillet and once the mixture comes to a bring to a low-boil, turn the bring to temperature to low and low-boil until all the aqua is absorbed.

Turn off the bring to temperature and allow the rice to rest for about 5 mins before opening.top with diced coriander and dish up the Tofu Masala Rice burning with Tomato shallot Cucumber Raita method or any other produce raita of your choice.

Master Chef

Find the perfect recipe for every occasion with our growing collection of delicious homemade dishes. From quick weeknight dinners to elegant holiday meals, every recipe is designed to deliver outstanding flavor using everyday ingredients. Clear instructions, cooking tips, and preparation guidance make it simple to achieve excellent results every time. Discover exciting international cuisines, healthy alternatives, and comforting family favorites that inspire creativity and confidence in your cooking journey.

Tofu Masala Rice Recipe (Tofu Pulao) Step By Step

20 Min Prep

45 Min Cook

4 Servings

Vegetarian

Ingredients

Instructions

Recipe Information

Recipe Time chart

Preparation Time

Cooking Time

Total Time

Master Chef

Tofu Masala Rice Recipe (Tofu Pulao) Step By Step

20 Min Prep

45 Min Cook

4 Servings

Vegetarian

Ingredients

Instructions

Recipe Information

Recipe Time chart

Preparation Time

Cooking Time

Total Time

Master Chef

You May Also Like

Authentic Ginger Lemon Black Tea Recipe

Traditional Sitaphal Rabdi Recipe Recipe

Homemade Egg Lifafa Paratha Recipe