Traditional Crispy Corn Chaat Recipe - Crispy Corn Chaat Recipe Recipe
Snack

Traditional Crispy Corn Chaat Recipe - Crispy Corn Chaat Recipe Recipe

Traditional Crispy Corn Chaat Recipe - Crispy Corn Chaat Recipe Recipe is a delicious Snack dish that can be prepared in just 0 minutes....

⏱️

15 Min Prep

🔥

30 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

  • 2 cups sweet corn
  • 2 tbsp all purpose flour (All Purpose flour)
  • 1 tsp red chili powder
  • mango powder - a pinch
  • oil - as per use
  • salt - as per taste
  • 1 onion - finely chopped
  • 1 tsp lemon - juice Remove
  • coriander - finely chopped

Instructions

1
To make crisp corn chaat method, place cooking oil in a cooking vessel to bring to temperature.
2
Now mix in corn, maida, red chilli dusting seasoning, mango dusting seasoning, table salt in a container and combine well.
3
mix in 1 teaspoon aqua to it and combine well.
4
After the cooking oil is heated, mix in corn and spread it bit by bit.
5
make until the corn is golden and crisp.
6
Remove the kitchen onto the towel so that it absorbs more cooking oil.
7
Now empty it in a container and mix in bulb produce, green coriander, mint, lemon liquid and combine well.
8
present.
9
present crisp Corn Chaat method with burning filter coffee for the evening breakfast.

Recipe Information

Cuisine
Indian
Course
Snack
Diet
Vegetarian
Total Time
45 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

30 mins

Total Time

45 mins
#indian #snack #vegetarian
Author

Master Chef

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