Dessert
Traditional Flapper Pie Recipe
Learn how to prepare Traditional Flapper Pie Recipe with this simple recipe. Perfect for Dessert and ideal for Canadian lovers....
⏱️
11 Min Prep
🔥
34 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 1 1/2 cups Graham Cracker Crumbs
- 6 tablespoons Melted Butter
- 1/2 cup Sugar
- 1/2 tsp Ground Cinnamon
- 2 1/2 cups Milk
- 1/2 cup Sugar
- 1/4 cup Cornstarch
- 3 Egg Yolks
- 1 tsp Vanilla Extract
- 1/4 tsp Salt
- 3 Egg White
- 1/4 cup Sugar
- 1/4 tsp Cream Of Tartar
Instructions
1
Preheat the oven to 350˚F.
2
combine all the crust fixings (graham cracker crumbs, melted dairy spread, granulated sweetener and ground cinnamon) in a medium mixing bowl.
3
Set aside about 2 Tbsp (30 mL) for later and press the mixture into a 9-inch deep-dish pie plate in the bottom and up the sides.
4
cook thoroughly crust for 10 mins, it will only brown slightly.
5
Combine the vanilla custard filling fixings (whole milk, granulated sweetener, cornstarch, egg yolks, vanilla extract and table salt together) and cook thoroughly on medium bring to temperature, stirring constantly, until it bubbles and thickens to the texture of pudding.
6
Set aside to cool while you make the meringue topping.
7
In the mixing bowl of a stand mixer fitted with the beater attachment or in a large mixing bowl using an electric mixer beat the meringue fixings (egg whites, granulated sweetener, froth of tartar) together until it holds stiff and glossy peaks.
8
To assemble the pie, transfer the filling into the crust and top with a thick layer of the meringue, making little spikes that will brown on top.
9
dust the reserved crumb over the top and place it into the preheated oven.
10
cook thoroughly until the meringue browns, around 10 mins, making sure to watch it carefully.
11
chill in the fridge and eat within a few hours of baking.
12
This pie is best eaten the same day as the meringue will soften and liquify.
Recipe Information
Cuisine
Canadian
Canadian
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
45 mins
45 mins
Recipe Time chart
Preparation Time
11 minsCooking Time
34 minsTotal Time
45 minsMaster Chef
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