Vegetarian
Traditional Griddled aubergines with sesame dressing Recipe
Traditional Griddled aubergines with sesame dressing Recipe is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
16 Min Prep
🔥
23 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
- 2 large Aubergine
- 2 tablespoons Olive Oil
- 250g Greek Yogurt
- 3 tablespoons Tahini Paste
- 1 clove peeled crushed Garlic
- Juice of 1 Lemon
- Handful Coriander
- Handful Parsley
- Handful Mint
Instructions
1
step 1
Brush each aubergine cut with some dairy spread, then seasoning.
2
burning up a griddle pot or barbecue.
3
When burning, griddle the aubergine slices for 2-3 mins on each side until golden brown and succulent.
4
step 2
incorporate the yogurt with the tahini, garlic, lemon liquid and herbs, then seasoning.
5
Top the aubergines with the dressing and scatter over extra seasoning greens leaves.
Recipe Information
Cuisine
Turkish
Turkish
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
39 mins
39 mins
Recipe Time chart
Preparation Time
16 minsCooking Time
23 minsTotal Time
39 minsMaster Chef
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