Lunch

Traditional Karnataka Style Sorakkai Palya (Recipe In Hindi) Recipe

Name: Traditional Karnataka Style Sorakkai Palya (Recipe In Hindi) Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 3 servings
Cuisine: Karnataka
Ingredients: 1 gourd - peel and chop; 1 tomato - chopped; 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon red chilli powder; 2 tablespoons sambar powder; 1 sprig curry leaves; salt - as per taste; oil - use accordingly

Learn how to prepare Traditional Karnataka Style Sorakkai Palya (Recipe In Hindi) Recipe with this simple recipe. Perfect for Lunch and ideal for Karnataka lovers....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

1 gourd - peel and chop
1 tomato - chopped
1 teaspoon cumin seeds
1 teaspoon turmeric powder
1 teaspoon red chilli powder
2 tablespoons sambar powder
1 sprig curry leaves
salt - as per taste
oil - use accordingly

Instructions

To make Karnataka Style Soraakkai Palya, first toasty the cooking oil in a pressure cooker.

introduce cumin seeds, curry leaves and toasty for 10 seconds.

Now introduce tomatoes, seasoning and toasty till the tomatoes become soft.

After the tomato becomes soft, introduce turmeric ground mix, red chili ground mix, sambar ground mix, gourd and swirl around it well.

After 2 mins, introduce 1/2 cup of aqua to it, close the cooker and toasty till 3 cities come.

Let the pressure strain automatically.

Open and present the cooker.

present the Karnatka Style Sorakka Palya with Kirai Sambar and rice for dinner.

Recipe Information

Cuisine
Karnataka

Course
Lunch

Diet
Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins

#karnataka #lunch #vegetarian

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