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Traditional Roasted Carrot & Green Pepper Hummus Recipe Recipe
Side Dish

Traditional Roasted Carrot & Green Pepper Hummus Recipe Recipe

If you enjoy Traditional Roasted Carrot & Green Pepper Hummus Recipe Recipe cuisine, this Side Dish recipe is worth trying at home....

⏱️

10 Min Prep

🔥

30 Min Cook

🍽️

1 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Kabuli Chana (White Chickpeas) - cooked
  • 2 Carrots (Gajjar) - diced
  • 1 Green Bell Pepper (Capsicum) - diced
  • 4 tablespoons Lemon juice
  • 1/4 cup Tahini
  • 2 cloves Garlic - crushed
  • 1 teaspoon Cumin powder (Jeera)
  • 1/2 teaspoon Fresh Red chillies
  • 1/4 cup Extra Virgin Olive Oil
  • 3 tablespoons Coriander (Dhania) Leaves - fresh
  • Salt - to taste

Instructions

1
To begin making the Roasted Carrot & Green Pepper Hummus formula, we will first begin by roasted the carrots and peppers.bring to temperature a teaspoon of olive cooking oil in a wok; mix in the whole cloves of garlic, the carrots and bell peppers.
2
dust some table salt and swirl around shallow fry on medium high bring to temperature until the carrots and bell peppers have roasted and have are partially cooked.Once they are roasted, we are ready to mash them along with the chickpeas.Into the blender or a food processor, mix in the cooked chickpeas, the roasted carrots and peppers and the remaining items required.
3
mash to make a seamless puree by adding just a little moisture. While the hummus is processing, gradually mix in in the olive cooking oil through the processors spout until well combined.
4
Check the table salt and seasoning levels and adjust to suit your palate.
5
If you added any seasoning, mash to combine it easily.Transfer the Roasted Carrots & Pepper Hummus into a serving mixing bowl.
6
swirl around in the finely sliced coriander leaves and enjoy.
7
store in the fridge the Roasted Red Pepper Hummus for a couple of hours before serving.The hummus can be refrigerated in an airtight container for about 4 to 5 days and used as desired.enjoy the Roasted Carrot & Green Pepper Hummus with Spinach Falafels and made from scratch Pita Bread.

Recipe Information

Cuisine
Middle Eastern
Course
Side Dish
Diet
Vegetarian
Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins
#middleeastern #sidedish #vegetarian
Author

Master Chef

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