Snack

Traditional Sabji Shikanji Recipe - Chia Seeds Shikanji Recipe

Name: Traditional Sabji Shikanji Recipe - Chia Seeds Shikanji Recipe
Prep time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 teaspoons Sabza seeds; 3 cups cold water; 1 cup ice; 3 Lemon - Ras nikal; 4 tablespoons sugar - PC; black salt or rock salt - according to taste; cumin powder - a pinch; pepper powder - a pinch; Peppermint - for garnish

If you enjoy Traditional Sabji Shikanji Recipe - Chia Seeds Shikanji Recipe cuisine, this Snack recipe is worth trying at home....

⏱️

30 Min Prep

🔥

0 Min Cook

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4 Servings

🥗

Vegetarian

Ingredients

4 teaspoons Sabza seeds
3 cups cold water
1 cup ice
3 Lemon - Ras nikal
4 tablespoons sugar - PC
black salt or rock salt - according to taste
cumin powder - a pinch
pepper powder - a pinch
Peppermint - for garnish

Instructions

To make Sabja Shikanji, firstly soak the Sabja Seed in 2 cups of aqua for 30 moments.

transfer in 3 cups of aqua, granulated sugar, lemon extract, black table salt, cumin dusting masala condiment, black pepper dusting masala condiment, and combine until granulated sugar dissolves.

transfer in sabja bija and mint leaves and combine.

offer immediately after putting it in glass.

offer Sabja Shikanji during summer.

You can also transfer in honey as per savor instead of granulated sugar.

Recipe Information

Cuisine
Indian

Course
Snack

Diet
Vegetarian

Total Time
30 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

0 mins

Total Time

30 mins

#indian #snack #vegetarian

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