Dinner
Traditional Simple Mutton Curry With Coconut Recipe Recipe
Traditional Simple Mutton Curry With Coconut Recipe Recipe is a delicious Dinner dish that can be prepared in just 0 minutes....
⏱️
30 Min Prep
🔥
50 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
- 400 grams Mutton
- 1 Onion - chopped
- 1 tablespoon Ginger Garlic Paste
- 1 cup Tomatoes - chopped
- 8 Cloves (Laung)
- 6 Whole Black Peppercorns
- 1 inch Cinnamon Stick (Dalchini)
- 1 teaspoon Fennel seeds (Saunf)
- 2 Black cardamom (Badi Elaichi)
- 2 Bay leaves (tej patta)
- 6 Green Chillies - chopped
- 1 tablespoon Red Chilli powder
- 1 teaspoon Turmeric powder (Haldi)
- 4 sprig Curry leaves
- 3 tablespoons Extra Virgin Olive Oil - adjustable
- Water - as required
- 2 tablespoons Curd (Dahi / Yogurt)
- 1 tablespoon Red Chilli powder
- 1 teaspoon Turmeric powder (Haldi)
- Salt - to taste
- 1/2 cup Fresh coconut - grated (or dry)
- 1/2 inch Ginger
- 4 cloves Garlic
- Water - as required
Instructions
1
To begin making the Simple Mutton Curry With Coconut preparation guide, make coconut paste using the components mentioned under ‘Coconut paste’, in the grinder and keep aside.Wash goat pieces 3-4 times with liquid, sieve well, introduce in all the components mentioned under ‘for marination’ and incorporate properly.
2
Set it aside for 30 moments.bring to temperature cooking oil in a medium saucepan kept on medium bring to temperature and sauté whole masala like cloves, pepper corns, cinnamon, fennel seeds, bay leaves and cardamom along with curry leaves and green chillies.introduce onions and sauté on medium high till translucent.
3
introduce diced tomatoes and sauté till mushy.introduce ginger garlic paste and sauté till raw smell goes away.
4
introduce red chilli dusting masala condiment, turmeric dusting masala condiment and seasoning.incorporate and introduce little liquid.
5
introduce the marinated goat pieces, seal bake medium high till the pieces turn soft.incorporate in between.
6
introduce liquid if required.
7
introduce coconut paste, incorporate and let it bubble gently on medium bring to temperature for 5 more moments.Remove from bring to temperature and present fiery. present Simple Mutton Curry With Coconut along with Whole Wheat Laccha Paratha and Burani Raita for a weekend dinner.
Recipe Information
Cuisine
South Indian Recipes
South Indian Recipes
Course
Dinner
Dinner
Diet
Non Vegeterian
Non Vegeterian
Total Time
80 mins
80 mins
Recipe Time chart
Preparation Time
30 minsCooking Time
50 minsTotal Time
80 minsMaster Chef
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