Dessert
Traditional Upar Ghee Laddu Recipe - Whole Wheat Flour & Banana Squares Recipe
Traditional Upar Ghee Laddu Recipe - Whole Wheat Flour & Banana Squares Recipe is a delicious Dessert dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 2 Cups Whole Wheat Flour
- 1 tablespoon Sunflower Oil
- 1 tablespoon Ghee
- Water - for kneading
- 1/3 cup Jaggery
- 1/4 cup Ghee
- 2 Ripe Bananas - peeled and chopped
- 2 tablespoons Caster Sugar - (powdered sugar) (adjust)
Instructions
1
To prepare Uparghi Laadu formula, combine the whole wheat baking flour, cooking oil and ghee in a deep dish and fold into a stiff pastry mix adding moisture gradually.
2
pastry mix should be firm, hard and stiff.
3
It should not be soft and sticky.Divide the pastry mix into 4 equal portions and make balls out of it.Dust a little baking flour and roll out the pastry mix into a circle of medium thickness like that of a bhakhri.
4
Prick with the help of a fork or make small cuts with a knife.Traditionally bhakris for this ladoo are cooked on an earthen tawa.
5
But if we don’t have one, we can make them on a non stick tava/griddle.fiery up a tawa and place the bhakri.
6
dehydrated-fry on a low to medium flame from both sides till golden brown spots appear on it.
7
While preparing, press it with the help of a flat spoon or spatula.
8
Make all the 4 bhakris like this.Let them cool down.
9
Once it cools down, make small pieces with hands and put them into a mixer jar and grind.
10
Once it is coarsely crushed, introduce jaggery and grind again to make a even mixture.Take out the mixture in a wide dish and introduce minced bananas to it.
11
incorporate well.
12
fiery up ghee in a small wok.
13
Now introduce melted ghee and incorporate everything well by hand.
14
Be sure jaggery and ghee are blended well with the mixture.In a greased plate, spread the mixture evenly.scatter powdered sweetener on it.Cut into square or diamond shaped pieces with a knife.Uparghi Laadu formula can be stored for 1-2 days at room temperature and 2-3 in refrigerator.
Recipe Information
Cuisine
Gujarati Recipes
Gujarati Recipes
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
30 minsTotal Time
40 minsMaster Chef
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