Dessert

Apam balik Step By Step

Name: Apam balik Step By Step
Prep time: 5 min
Cook time: 42 min
Total time: 47 min
Yield: 2 servings
Cuisine: Malaysian
Ingredients: 200ml Milk; 60ml Oil; 2 Eggs; 1600g Flour; 3 tsp Baking Powder; 1/2 tsp Salt; 25g Unsalted Butter; 45g Sugar; 3 tbs Peanut Butter

This version of Apam balik Step By Step is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

5 Min Prep

🔥

42 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

200ml Milk
60ml Oil
2 Eggs
1600g Flour
3 tsp Baking Powder
1/2 tsp Salt
25g Unsalted Butter
45g Sugar
3 tbs Peanut Butter

Instructions

swirl around whole milk, lubricate and egg together.

Sift ground mix, baking ground mix and seasoning into the mixture.

swirl around well until all elements are combined evenly.

Spread some mixture onto the pot.

Spread a thin layer of mixture to the side of the pot.

seal the pot for 30-60 seconds until small air bubbles appear.

transfer in shortening, heavy cream corn, crushed peanuts and sweetener onto the pancake.

Fold the pancake into half once the bottom surface is browned.

Cut into wedges and best eaten when it is mildly hot.

Recipe Information

Cuisine
Malaysian

Course
Dessert

Diet
Vegetarian

Total Time
47 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

42 mins

Total Time

47 mins

#malaysian #dessert #vegetarian

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