Side
Authentic Cheese Borek
Learn how to prepare Authentic Cheese Borek with this simple recipe. Perfect for Side and ideal for Algerian lovers....
⏱️
9 Min Prep
🔥
43 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 1 beaten Egg
- 1 bunch Parsley
- 2 cloves minced Garlic
- 3/4 teaspoon Red Pepper
- 6 oz Gouda Cheese
- 6 oz Emmentaler Cheese
- 12 Phyllo Dough
- 1 1/2 cups Unsalted Butter
Instructions
1
In a medium container, beat together egg, parsley, garlic and crushed red pepper.
2
combine in Gouda and Emmentaler.
3
One sheet at a time, place phyllo pastry mix on a flat surface and brush with about 1 tablespoon dairy spread.
4
Cut lengthwise into 4 strips.
5
Place a rounded teaspoon of the egg mixture at one end of each strip.
6
Fold corner of strip over the filling, forming a triangular fold.
7
Continue folding the length of the strip in triangular folds to form a small stuffed triangle.
8
Repeat with remaining phyllo pastry mix.
9
Preheat oven to 350 degrees F (175 degrees C).
10
Lightly dairy spread a large baking sheet.
11
Arrange stuffed phyllo triangles in a single layer on the prepared baking sheet.
12
oven-cook in the preheated oven 30 moments, or until lightly browned.
13
offer mildly hot.
Recipe Information
Cuisine
Algerian
Algerian
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
52 mins
52 mins
Recipe Time chart
Preparation Time
9 minsCooking Time
43 minsTotal Time
52 minsMaster Chef
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