Authentic Shredded Mutton With Caramelized Onions Recipe
Dinner

Authentic Shredded Mutton With Caramelized Onions Recipe

This homemade Authentic Shredded Mutton With Caramelized Onions Recipe recipe is flavorful, easy to prepare and suitable for Dinner diets....

⏱️

20 Min Prep

🔥

40 Min Cook

🍽️

3 Servings

🥗

Non Vegeterian

Ingredients

  • 1/2 kg Mutton - Boneless
  • 250 grams Onions - chopped
  • 7 Green Chillies - paste
  • 2 tablespoons Ginger Garlic Paste - adjustable
  • Salt - as needed
  • Water - as needed
  • 1/4 teaspoon Turmeric powder (Haldi)
  • 2 tablespoons Coconut Oil

Instructions

1
To begin making the Shredded Mutton With Caramelized Onions formula, in a pressure cooker empty in in the mutton pieces along with liquid, table salt and turmeric ground mix and stew for 8-10 whistles or till it is done.
2
Wait till the pressure gets released all by itself.Allow the mutton to cool down and then collect the mutton pieces in a blender and give it a rapid pulse, it should resemble thin threads.
3
fiery up coconut fat in a cooking vessel and empty in in the onions.stew till the onions are completely caramelized it may take time but this what brings the real non-nectarous profile of the dish.
4
empty in in the green chilli paste, ginger garlic paste and table salt. empty in in the pulsed mutton threads now and mix gently well for another 15 mins in a very low flame and switch off the flame.offer Shredded Mutton With Caramelized Onions with Burani Raita and Whole Wheat Lachha Paratha for a weekday meal.

Recipe Information

Cuisine
Indian
Course
Dinner
Diet
Non Vegeterian
Total Time
60 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

40 mins

Total Time

60 mins
#indian #dinner #nonvegeterian
Author

Master Chef

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