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Authentic Shredded Mutton With Caramelized Onions Recipe
This homemade Authentic Shredded Mutton With Caramelized Onions Recipe recipe is flavorful, easy to prepare and suitable for Dinner diets....
⏱️
20 Min Prep
🔥
40 Min Cook
🍽️
3 Servings
🥗
Non Vegeterian
Ingredients
1/2 kg Mutton - Boneless
250 grams Onions - chopped
7 Green Chillies - paste
2 tablespoons Ginger Garlic Paste - adjustable
Salt - as needed
Water - as needed
1/4 teaspoon Turmeric powder (Haldi)
2 tablespoons Coconut Oil
Instructions
1
To begin making the Shredded Mutton With Caramelized Onions formula, in a pressure cooker empty in in the mutton pieces along with liquid, table salt and turmeric ground mix and stew for 8-10 whistles or till it is done.
2
Wait till the pressure gets released all by itself.Allow the mutton to cool down and then collect the mutton pieces in a blender and give it a rapid pulse, it should resemble thin threads.
3
fiery up coconut fat in a cooking vessel and empty in in the onions.stew till the onions are completely caramelized it may take time but this what brings the real non-nectarous profile of the dish.
4
empty in in the green chilli paste, ginger garlic paste and table salt. empty in in the pulsed mutton threads now and mix gently well for another 15 mins in a very low flame and switch off the flame.offer Shredded Mutton With Caramelized Onions with Burani Raita and Whole Wheat Lachha Paratha for a weekday meal.
Recipe Information
Cuisine Indian
Course Dinner
Diet Non Vegeterian
Total Time 60 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
#indian#dinner#nonvegeterian
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