Best Firni Recipe is a delicious Dessert dish that can be prepared in just a few simple steps....
⏱️
19 Min Prep
🔥
18 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
6 cups Whole Milk
5 tblsp Cornstarch
1 1/2 cups Sugar
1/2 tsp Ground Cardomom
1 tsp Rose water
Handful Almonds
Handful Pistachio
Instructions
1
transfer 1 cup of dairy liquid into a small dish, transfer in the cornstarch and whip them well until seamless.
2
transfer the rest of the dairy liquid into a non-stick saucepan, adding the granulated sugar and cardamom (and rosewater, if desired) whilst culinary preparation over medium fiery up.
3
Before it starts to bubble, gradually transfer in the dairy liquid and cornstarch mixture to the pot, whisking constantly to avoid lumps.
4
Keep stirring until the mixture increases in thickness.
5
Take the pot off the fiery up and transfer into a large shallow serving dish.
6
Let it cool at room temperature, and then put in the refrigerator for about 1 – 2 hours.
7
Finally, strew your Firni with sliced almonds and pistachios and dish up!.
Recipe Information
Cuisine International
Course Dessert
Diet Vegetarian
Total Time 37 mins
Recipe Time chart
Preparation Time
19 mins
Cooking Time
18 mins
Total Time
37 mins
#international#dessert#vegetarian
Master Chef
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