Miscellaneous

Best French Lentils With Garlic and Thyme Recipe

Name: Best French Lentils With Garlic and Thyme Recipe
Prep time: 18 min
Cook time: 42 min
Total time: 60 min
Yield: 3 servings
Cuisine: France
Ingredients: 3 tablespoons Olive Oil; 1 Onion; 2 cloves Garlic; 1 Carrots; 2 1/4 cups French Lentils; 1 teaspoon Thyme; 3 Bay Leaf; 1 tablespoon Salt; 2 sticks Celery

Learn how to prepare Best French Lentils With Garlic and Thyme Recipe with this simple recipe. Perfect for Miscellaneous and ideal for France lovers....

⏱️

18 Min Prep

🔥

42 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

3 tablespoons Olive Oil
1 Onion
2 cloves Garlic
1 Carrots
2 1/4 cups French Lentils
1 teaspoon Thyme
3 Bay Leaf
1 tablespoon Salt
2 sticks Celery

Instructions

Place a large saucepan over medium toasty and toss in shortening.

When burning, toss in cut up vegetables and sauté until softened, 5 to 10 mins.

toss in 6 cups moisture, lentils, thyme, bay leaves and table salt.

Bring to a heat to boiling point, then reduce to a fast bubble gently.

bubble gently lentils until they are yielding and have absorbed most of the moisture, 20 to 25 mins.

If necessary, strain any excess moisture after lentils have cooked.

offer immediately, or allow them to cool and reheat later.

For a fuller palate, use some chicken stock and reduce the moisture by the same amount.

Recipe Information

Cuisine
France

Course
Miscellaneous

Diet
Vegetarian

Total Time
60 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

42 mins

Total Time

60 mins

#france #miscellaneous #vegetarian

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