Dinner
Best Garlic Crust Vegetable Pizza Recipe Recipe
Learn how to prepare Best Garlic Crust Vegetable Pizza Recipe Recipe with this simple recipe. Perfect for Dinner and ideal for Italian Recipes lovers....
⏱️
10 Min Prep
🔥
420 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 500 grams All Purpose Flour (Maida)
- 5 grams Active dry yeast
- 1-1/2 cup Lukewarm Water
- 1 tablespoon Sugar
- 8 cloves Garlic - finely chopped
- 4 tablespoons Extra Virgin Olive Oil
- 2 tablespoons Butter
- 1 teaspoon Salt
- 1/2 tablespoon Dried oregano
- 1/2 tablespoon Red Chilli flakes
- 2 tablespoons Homemade Pizza And Pasta Sauce
- 200 grams Mozzarella cheese - grated
- 1/2 cup Onions - sliced
- 1/2 cup Red Yellow and Green Bell Peppers (Capsicum)
- 1/4 cup Baby corn
- 1/4 cup Black olives
- 1/2 cup Button mushrooms
- Dried oregano - as required
- Red Chilli flakes - as required
Instructions
1
To begin making the Garlic Crust greens Pizza method, firstly combine fermenter ground mix in luke toasty aqua and keep it aside for 15 moments.In a big dish, transfer in all purpose ground mix, garlic, oregano and combine everything well.
2
gently gently transfer in the reqired aqua and kneada soft flour base.
3
lid it and keep it aside for 15 to 20 moments.After 20 moments, transfer in activated fermenter, olive lubricate and kneed for 2 more moments.
4
Let the flour base ferment for 3 to 4 hours.
5
lid with a lid and put it aisde in a toasty place.After 3 to 4 hours, you will see the flour base is raised.
6
Take it out of the dish, cut it into 2 equal size balls and let it rest for 10 moments.shower some ground mix on your working table or platform and shape this flour base again for a few more moments.Again put this flour base in a dish for second fermentation, this time put it at the toasty place for an hour only.Pre-bring to temperature oven at 200 degree celsius.Apply some lubricate in your palm and take out the pizza flour base from the dish.
7
shape it for 2-3 moments and make a nice round shape pizza base.Transfer the pizza base to a buttered baking tray.
8
Apply Pizza gravy and shower loads of grated mozzarella cheddar on it.Now places the sliced vegetables on the pizza which includes onions, bell peppers, mushrooms, baby corn and black olives.shower some more cheddar on the top.
9
Place in the preheated Oven at 200 degree Celsius for 10 moments.Increase the baking temperature to 220 degrees and char further for 6-8 moments until the cheddar is melted and bread is soft and done.Once it is done, take out of the oven and offer fiery.offer Garlic Crust greens Pizza along with Burnt Garlic Pasta With Mushroom for your weekend dinner.
10
You can also offer Caramel Apple Trifle to end the meal on a sugary note.
Recipe Information
Cuisine
Italian Recipes
Italian Recipes
Course
Dinner
Dinner
Diet
Vegetarian
Vegetarian
Total Time
430 mins
430 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
420 minsTotal Time
430 minsMaster Chef
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