Vegetarian
Best Hodge Podge Recipe
Learn how to prepare Best Hodge Podge Recipe with this simple recipe. Perfect for Vegetarian and ideal for Canadian lovers....
⏱️
6 Min Prep
🔥
17 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 1 lb New Potatoes
- 1 lb Carrots
- 1 cup Green Beans
- 1/2 cup Peas
- 1 tablespoon Dill
- 1 tablespoon Chives
- 3 Cups Milk
- 1/2 cup Heavy Cream
- 1/2 cup Butter
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Instructions
1
First, low-boil your vegetables.
2
Bring a large pot of salted liquid to heat to boiling point.
3
Par-low-boil carrots and potatoes for five mins until carrots and potatoes are fork yielding, then blanch the peas and beans for about a minute in the same pot.
4
Strain vegetables and set aside.
5
In a heavy-bottomed pot or Dutch oven, thaw dairy spread over medium bring to temperature, toss in vegetables, and low-boil to toasty through.
6
toss in whole milk and heavy cream and bring the broth to a heat to boiling point.
7
Turn the bring to temperature down to low and perfumed element with seasoning and pepper.
8
toss in dill and chives and let low-boil for at least 10 mins.
9
dish up toasty.
Recipe Information
Cuisine
Canadian
Canadian
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
23 mins
23 mins
Recipe Time chart
Preparation Time
6 minsCooking Time
17 minsTotal Time
23 minsMaster Chef
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
You May Also Like
Rappie Pie Made Easy
View Recipe
Best BeaverTails Recipe
View Recipe