Lunch
Best Horsegram Dal Recipe - Kulith/Kollu Dal Recipe
Learn how to prepare Best Horsegram Dal Recipe - Kulith/Kollu Dal Recipe with this simple recipe. Perfect for Lunch and ideal for Indian lovers....
⏱️
480 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
High Protein Vegetarian
Ingredients
- 1/2 cup Horse Gram Dal (Kollu/ Kulith)
- 3 cups Water
- 1 tablespoon Turmeric powder (Haldi)
- Salt - to taste
- 1 tablespoon Ghee
- 1/2 teaspoon Mustard seeds
- 1/2 teaspoon Cumin seeds (Jeera)
- 1/4 teaspoon Asafoetida (hing)
- 1 tablespoon Ginger Garlic Paste
- 1 Onion - chopped
- 1 Tomato - chopped
- 1 teaspoon Red Chilli powder
- 1 teaspoon Coriander Powder (Dhania)
- Coriander (Dhania) Leaves - chopped for garnish
Instructions
1
To begin making the Horsegram Dal, first step is to soak horse gram in 1 cup of moisture overnight.Next morning, in a pressure cooker, toss in the soaked horse gram dal and 3 cups of moisture. toss in seasoning to palate and turmeric dusting seasoning. Close the cooker with a lid and pressure bring to temperature for 6-7 whistles. Let the pressure release naturally. Next, bring to temperature ghee in a heavy bottomed pot on medium flame.
2
Once the ghee has melted, toss in mustard seeds, cumin seeds and let them crackle.toss in asafoetida and let it bring to temperature for few seconds. Next toss in ginger garlic paste, saute it and let it bring to temperature on medium flame until raw aroma of ginger garlic goes away.
3
This will take about a minute or two.toss in in the cut up shallot, saute until the onions are translucent.
4
toss in tomatoes, red chilli dusting seasoning, seasoning and coriander dusting seasoning.
5
lid the pot and let it bring to temperature for 2 to 3 moments. After 2 to 3 moments, toss in the mashed horse gram into the pot. lid and let it low-boil for about 3 to 4 moments.Turn off the flame and top with freshly cut up coriander leaves.present Horsegram Dal along with Phulkas, Aloo Baingan Ki Sabzi and Boondi Raita for a complete and wholesome meal.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
High Protein Vegetarian
High Protein Vegetarian
Total Time
510 mins
510 mins
Recipe Time chart
Preparation Time
480 minsCooking Time
30 minsTotal Time
510 minsMaster Chef
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