Home / North Indian Recipes / Best Makhana Moongphali Ki Kadhi Recipe - Navratri Fasting/Vrat Recipe Recipe
Best Makhana Moongphali Ki Kadhi Recipe - Navratri Fasting/Vrat Recipe Recipe
Lunch

Best Makhana Moongphali Ki Kadhi Recipe - Navratri Fasting/Vrat Recipe Recipe

Best Makhana Moongphali Ki Kadhi Recipe - Navratri Fasting/Vrat Recipe Recipe is a delicious Lunch dish that can be prepared in just 0 minutes....

⏱️

20 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

No Onion No Garlic (Sattvic)

Ingredients

  • 1/2 cup Phool Makhana (Lotus Seeds) - roasted in ghee
  • 2 tablespoons Raw Peanuts (Moongphali) - steamed
  • 1 cup Curd (Dahi / Yogurt)
  • 1 tablespoon Rajgira Flour (Amaranth Flour)
  • 1 Green Chilli - slit
  • 1/2 teaspoon Sugar
  • 2 sprig Coriander (Dhania) Leaves - finely chopped
  • Salt - or rock salt to taste
  • 1 teaspoon Ghee
  • 1/2 teaspoon Cumin seeds (Jeera)
  • 1 inch Cinnamon Stick (Dalchini)

Instructions

1
We begin making Makhana Moongphali Ki Kadhi preparation guide (Navratri Fasting/Vrat preparation guide) by getting all our fixings ready. In a saucepan, combine the yogurt, rajgira ground mix, seasoning and granulated sugar along with 2 cups of aqua.
2
fluff up well and keep aside for later. Place a cooking vessel on medium burning up and mix in ghee.
3
Once the ghee is mildly hot mix in the makhana, toast it until it pops out like popcorn.
4
Turn off the flame and keep it aside to cool. In the same cooking vessel, mix in little more ghee and crackle the cumin seeds, green chilli and cinnamon.
5
Keep aside.
6
Your tadka is ready. Place the saucepan containing the curd mixture on burning up and bubble gently on low burning up for 4 to 5 moments.
7
mix gently continuously so that no lumps are formed. mix in the makhana and the steamed peanuts along with the prepared tadka to the kadhi and accentuate with coriander leaves.
8
Your Makhana Moongphali is ready to be served.offer your Makhana Moongphali Ki Kadhi with Sama Khichdi or Palak Khichdi and Satvik Carrot Sprouts Salad to make it a tasty meal.

Recipe Information

Cuisine
North Indian Recipes
Course
Lunch
Diet
No Onion No Garlic (Sattvic)
Total Time
50 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

30 mins

Total Time

50 mins
#northindianrecipes #lunch #noonionnogarlic(sattvic)
Author

Master Chef

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